Recipes around the world compilation

Polvoron Ala Pinipig

By PutoPinoy on Monday, June 18, 2007 At Monday, June 18, 2007

Polvoron or short cake made from cake flour,powdered milk,sugar and fried pinipig.

Ingredients:
  • 1/2 cup cooking oil
  • 1/2 cup melted butter
  • 1/2 cup pinipig
  • 3/4 cup sugar
  • 1-1/2 cups cake flour
  • cellophane, cut in 4" squares
  • 3/4 cup powdered milk

Procedure:

  1. Fry pinipig in heated cooking oil then set aside.
  2. Brown cake flour in heated skillet for about 5 to 10 minutes until light golden brown.
  3. Add powdered milk. Toss for another 2 minutes then add in sugar, fried pinipig and melted butter.
  4. Mix well. Mold and wrap polvoron in cellophane.