Umaalab Na Mangga (Flaming Mango )
By PutoPinoy on Saturday, June 16, 2007 At
Saturday, June 16, 2007
Pancake with specially prepared syrup(bignay brandy , passion fruit concentraste) and garnished with sweetened mangoes and sago.
Ingredients:
Procedure:
Ingredients:
- 1 big ripe mango
- 1 pck hot cake mix
- 14 tbsps sugar
- 1 small Nestle cream
- 3 tbsps cornstarch, dissolved in
- 12 tbsps passion fruit concentrate
- 2 tbsps water
- 3 tbsps bignay brandy
- pinch of salt
- mango slices
- 4 tbsps margarine
- 1/4 cup sago
Procedure:
- Puree 1/2 of big ripe mango. Add 6 tbsps of sugar. Heat to simmering point.
- Add cornstarch dissolved in water. Add a pinch of salt to taste and margarine.
- Remove from fire. Prepare hot cake mix as directed. Brush pancake with Nestle cream.
- Measure 6 tbsps passion fruit concentrate.
- Add 8 tbsps sugar and cook to simmering point until sugar melts.
- Add bignay brandy; remove from fire. Pour syrup into pancake.
- Garnish with mango slices and sago.
