Masapan de Buko Recipe
By PutoPinoy on Thursday, June 14, 2007 At
Thursday, June 14, 2007
A sweet delicacy made out of buko, condensed milk,egg yolks,glazed fruit.
Ingredients:
Procedure:
Ingredients:
- 2 cups grated buko
- 1/2 tsp vanilla
- 1 (300 ml) can condensed milk
- 2 tbsps butter
- 4 egg yolks
- Evaporated milk for brushing
- 1 tbsp cornstarch
- glazed fruit
Procedure:
- In saucepan, combine first 2 ingredients; cook over low heat15 minutes or until thick, stirring constantly.
- Beat next 3 ingredients together in bowl and stir into buko mixture.
- Continue cooking and stirring over low heat until mixture separates from sides of pan.
- Remove from heat and stir in butter. Pour into muffin pan lined with 1-1/2 inches paper cups.
- Brush top with evaporated milk and garnish with diced glazed fruit.
- Bake at 350°F 15 minutes until golden brown.
- Makes 2 dozen servings.
