Recipes around the world compilation

Philly Eggs

By PutoPinoy on Monday, September 21, 2009 At Monday, September 21, 2009

Ingredients:
  • 8 eggs, beaten
  • 1 tbsp. margarine
  • 8 tsp. milk or cream
  • Salt
  • 3 oz. cream cheese
  • 2 tsp. chopped chives
  • 1 1/2 tsp. fine herbs
Procedure

Melt margarine in skillet as for scrambled eggs. Mix eggs and milk. Cook until starting to set then add cream cheese, chives and fine herbs. Stir until well blended and eggs are done. Serves 4.