Pineapple Stuffing Recipe
By PutoPinoy on Sunday, January 11, 2009 At
Sunday, January 11, 2009
Ingredients:
Cream butter and sugar; add eggs and beat well. Add pineapple and stir in bread cubes. Bake in greased 1 1/2 quart casserole for 1 hour at 350 degrees. Very nice with ham.
- 1/2 c. butter or margarine
- 1 c. sugar
- 4 eggs
- 1 #2 can drained crushed pineapple
- 6 slices bread, cubed or torn
- 1 tsp. vanilla
Cream butter and sugar; add eggs and beat well. Add pineapple and stir in bread cubes. Bake in greased 1 1/2 quart casserole for 1 hour at 350 degrees. Very nice with ham.
Labels: main dish
