Spinach Balls Recipe
By PutoPinoy on Saturday, June 30, 2007 At
Saturday, June 30, 2007
Ingredients:
Cook spinach as directed on package; drain well. In large bowl, mix together all ingredients. Form into balls and freeze. Bake at 350 degrees for 10 minutes or until lightly brown.
- 1 (10 oz.) pkg. frozen chopped spinach
- 3 eggs, lightly beaten
- 1 1/2 c. Pepperidge Farm Herb Bread Crumbs (stuffing mix)
- 1/2 c. Parmesan cheese
- 1/3 c. melted butter
Cook spinach as directed on package; drain well. In large bowl, mix together all ingredients. Form into balls and freeze. Bake at 350 degrees for 10 minutes or until lightly brown.