Sizzling Breakfast Steak with Egg and Grilled Vegetables
By PutoPinoy on Saturday, August 13, 2011 At
Saturday, August 13, 2011
Ingredients:
>600 grams sirloin steak, sliced very thinly
>onion powder
>salt and pepper
>1/2 cup butter
>4 eggs
>4 hash browns
>4 pancakes or waffles (optional)
>grilled sliced carrot and zucchinni
Procedure:
1. Season beef with onion powder, salt and pepper.
2. In non stick pan, heat the butter then cook beef a minute on each side. Set aside.
3. Fry the eggs sunny side up or scrambled. Fry the hash browns.
4. To serve: Arrange beef on one side of the plate. Put the grilled vegetables beside the beef. Add the hash brown on the other side. Top with egg. If you want serve this with pancake or waffle.
>600 grams sirloin steak, sliced very thinly
>onion powder
>salt and pepper
>1/2 cup butter
>4 eggs
>4 hash browns
>4 pancakes or waffles (optional)
>grilled sliced carrot and zucchinni
Procedure:
1. Season beef with onion powder, salt and pepper.
2. In non stick pan, heat the butter then cook beef a minute on each side. Set aside.
3. Fry the eggs sunny side up or scrambled. Fry the hash browns.
4. To serve: Arrange beef on one side of the plate. Put the grilled vegetables beside the beef. Add the hash brown on the other side. Top with egg. If you want serve this with pancake or waffle.
Labels: Egg Recipes, main dish, Meat Recipes, Vegetable Recipes
