Recipes around the world compilation

Classic S'Mores

By PutoPinoy on Tuesday, November 09, 2010 At Tuesday, November 09, 2010


  • 24 graham cracker squares 
  • 24 large white marshmallows 
  • 3 Hershey's milk chocolate bars 
  • long bamboo skewers or fondue tongs
  1. Place 2 segments each of Hershey's milk chocolate on 12 graham cracker squares. Set aside the remaining 12 crackers.
  2. Place 2 large marshmallows on a skewer and roast gently over hot coals or a low fire. Roast until golden brown all over, then remove from the heat.
  3. Assemble the S'mores: Place the 2 roasted marshmallows on top of the chocolates and graham square, then cover them with another graham square. Press the 2 crackers together to hold the marshmallows in place while pulling out the skewer. The hot marshmallows will be squished and will also melt the chocolate, creating a little piece of dessert heaven. Eat immediately and repeat the process until all the ingredients are consumed.

Makes 12 Prep Time 1 minute Total Cooking Time 15 minutes