Recipes around the world compilation

Potato Pancakes

By PutoPinoy on Monday, August 24, 2009 At Monday, August 24, 2009

  • 2 eggs, beaten
  • 1/3 c. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. baking powder
  • 3 med. potatoes, raw
  • 3 tbsp. milk
  • 2 tbsp. drippings

This is the basic recipe. Put everything in a blender. Cut potato into chunks first. The mixture will be thin. Drop by tablespoon onto hot griddle. Reduce heat if necessary. Brown on both sides. Serve for dinner as a side dish, or instead of potato. Leftover pancakes can be cut into strips and heated in a skillet. Pour scrambled eggs over strips and cook until eggs are set. Serve for breakfast. Note: If you do not have a blender, grate potato fine first, then mix with other ingredients.