Scrambled Eggs for 100
By PutoPinoy on Tuesday, September 29, 2009 At
Tuesday, September 29, 2009
Ingredients:
Beat eggs. Heat milk and salt. Add eggs and butter to ilk. Do not stir. Put in 2 large roasters. Bake at 350 degrees for 1/2 hour, stir. Bake for another 1/2 hour stir, serve immediately. Note: You can stir in 2 pounds chopped ham after eggs have cooked 1/2 hour.
- 200 eggs
- 16 tsp. salt
- 2 lb. butter
- 20 c. milk
Beat eggs. Heat milk and salt. Add eggs and butter to ilk. Do not stir. Put in 2 large roasters. Bake at 350 degrees for 1/2 hour, stir. Bake for another 1/2 hour stir, serve immediately. Note: You can stir in 2 pounds chopped ham after eggs have cooked 1/2 hour.
