Chocolate Nut Pie
By PutoPinoy on Sunday, April 19, 2009 At
Sunday, April 19, 2009
Ingredients:
Preheat oven to 325 degrees. In a small pan melt butter and chocolate over low temperature, combine sugar, flour and chopped nuts. Whisk in eggs, vanilla, butter and chocolate mixture. Stir thoroughly. Pour into crust. Bake 1 hour at 325 degrees. Very rich. Makes 12 slices.
- 1 stick butter
- 10 oz. chocolate chips
- 1 c. sugar
- 1/2 c. self-rising flour
- 1 c. chopped nuts
- 2 eggs, slightly beaten
- 1 tsp. vanilla
- 1 graham cracker crust
Preheat oven to 325 degrees. In a small pan melt butter and chocolate over low temperature, combine sugar, flour and chopped nuts. Whisk in eggs, vanilla, butter and chocolate mixture. Stir thoroughly. Pour into crust. Bake 1 hour at 325 degrees. Very rich. Makes 12 slices.
Labels: Desserts
