Broiled Fish Fillets
By PutoPinoy on Tuesday, February 24, 2009 At
Tuesday, February 24, 2009
Butter dish for broiler. Place fish (orange roughy, etc.) in dish. Brush with 2 tablespoons lemon juice. Let stand 10 minutes. While waiting combine:
Broil fillets 3 to 4 inches from heat for 5 minutes. Spread mixture over fillets. Broil 2 to 3 minutes.
- 1/2 c. Parmesan cheese
- 4 tbsp. butter, softened
- 3 tbsp. mayonnaise
- 3 tbsp. green onions, chopped
- 1/2 tsp. salt
- Dash pepper
- Dash Tabasco
Broil fillets 3 to 4 inches from heat for 5 minutes. Spread mixture over fillets. Broil 2 to 3 minutes.
Labels: Gourmet
