Frying Pan Beef-A-Roni
By PutoPinoy on Monday, July 16, 2007 At
Monday, July 16, 2007
Ingredients:
1 lb. ground beef
1 can onion soup
1 soup can water
1 pkg. frozen green beans
4 oz. (1 c.) elbow macaroni
1 med. onion, chopped
1/3 c. chili sauce
Directions:
In frying pan, brown beef and cook onion until tender. Stir in soup, water, chile sauce, and green beans; bring to a boil. Add macaroni. Cover and cook on low heat 10 to 15 minutes. Stir frequently.
1 lb. ground beef
1 can onion soup
1 soup can water
1 pkg. frozen green beans
4 oz. (1 c.) elbow macaroni
1 med. onion, chopped
1/3 c. chili sauce
Directions:
In frying pan, brown beef and cook onion until tender. Stir in soup, water, chile sauce, and green beans; bring to a boil. Add macaroni. Cover and cook on low heat 10 to 15 minutes. Stir frequently.
