Chili con Carne Recipe

Ingredients:

• 1 med. onion, sliced
• 1 lb. ground beef
• 4 tsp. chili powder
• 1 can tomato soup
• 2 (No. 2) cans kidney beans
• 1 can whole tomatoes
• Salt & pepper to taste

Directions:

Brown onion in large skillet. Add ground beef. Cook until no longer pink. Drain off fat. Add tomato soup and crushed tomatoes. Stir in drained kidney beans and chili powder. Cook slowly for 30 minutes, stirring occasionally.