Vegetable Side Dish
By PutoPinoy on Wednesday, July 11, 2007 At
Wednesday, July 11, 2007
Ingredients:
Saute garlic in olive oil until slightly browned. Add potatoes and beans and pepper. Cook on medium heat until potatoes are soft and mushy but still in chunks.
- 1/2 lb. fresh green beans
- 2 lg. potatoes
- 5 cloves garlic
- 4 tbsp. olive oil
- Crushed hot pepper to taste
Saute garlic in olive oil until slightly browned. Add potatoes and beans and pepper. Cook on medium heat until potatoes are soft and mushy but still in chunks.