Margherita Pizza Recipe
	 		By PutoPinoy on Tuesday, June 26, 2007 At 
Tuesday, June 26, 2007
	 	
	 	
	
	 	
 
	 		Ingredients:
In a small bowl place the garlic, tomatoes, olive oil, salt and pepper. Thoroughly coat the tomatoes. Place the cheese slices over the tortillas. Place the soaked tomatoes on top. Sprinkle on the basil and Parmesan. Preheat the oven to 350 degrees. Place the tortillas on a cookie sheet and bake them for 8 minutes or until the cheese is melted. Cut the pizza into wedges. Serves 2 as an appetizer or 1 as a main course.
	 	
	 	
- 2 tsp. garlic, chopped
 - 2 med. tomatoes, sliced
 - 2 tbsp. olive oil
 - 1 dash of salt
 - 1 dash of pepper
 - 6 oz. Mozzarella cheese, sliced
 - 2 med. wheat flour tortillas
 - 2 tbsp. fresh basil, minced
 - 1/2 c. fresh Parmesan, grated
 
In a small bowl place the garlic, tomatoes, olive oil, salt and pepper. Thoroughly coat the tomatoes. Place the cheese slices over the tortillas. Place the soaked tomatoes on top. Sprinkle on the basil and Parmesan. Preheat the oven to 350 degrees. Place the tortillas on a cookie sheet and bake them for 8 minutes or until the cheese is melted. Cut the pizza into wedges. Serves 2 as an appetizer or 1 as a main course.


