Recipes around the world compilation

Cheesy Buko Langka Sherbet

By PutoPinoy on Sunday, March 13, 2011 At Sunday, March 13, 2011

>a cup of young coconut meat, grated
>2 cups young coconut juice
>1 can (300ml) condensed milk
>a cup of candied Langka
>1/3 cup grated cheddar cheese

1. In a blender, combine all ingredients. Blend for several seconds until combined.

2. Pour into a freezing tray. Freeze until firm.

3. Serve.

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