Hawaiian Grab Bag
By PutoPinoy on Tuesday, November 24, 2009 At
Tuesday, November 24, 2009
Dressing Ingredients:
Grab Bag Ingredients:
Just before serving, combine Grab Bag ingredients and marinated mushrooms. Add dressing and toss gently. Serve with toothpicks. Note: Mushrooms must be made 1-2 days in advance.
- 2 1/4 c. mayonnaise
- 1 1/3 c. sour cream
- 1/3 c. prepared horseradish
- 2 tbsp. dry mustard
- 3/4 tsp. Beau Monde
- 2 tbsp. lemon juice
- 1/2 tsp. dill weed
- 1/2 tsp. freshly ground black pepper
- 1 tsp. garlic salt
Grab Bag Ingredients:
- 2 (8 oz.) cans water chestnuts
- 2 avocados, peeled, pitted & thickly sliced
- 1 lb. med. shrimp, cooked & shelled & deveined
- 2 green peppers, sliced in strips lengthwise
- 1 pt. cherry tomatoes
- 2 cucumbers, unpeeled, thickly sliced
- 1 lb. marinated mushrooms, drained
Just before serving, combine Grab Bag ingredients and marinated mushrooms. Add dressing and toss gently. Serve with toothpicks. Note: Mushrooms must be made 1-2 days in advance.