Ginger Cookies

Ingredients:

• 1 1/2 c. shortening, some butter for flavor
• 2 c. granulated sugar
• 2 well-beaten eggs
• 1/2 c. molasses
• 2 tsp. soda
• 2 tsp. cinnamon
• 2 tsp. cloves
• 1 tsp. ginger
• 1/2 tsp. salt
• 4 c. flour

Procedure

Cream shortening and sugar together; add eggs. Sift dry ingredients together; add with molasses and beat. Chill. Form in small balls; roll in mixture of 6 tablespoons sugar and 4 teaspoons cinnamon. Place 2 inches apart. Bake in 375 degree oven for 12 to 15 minutes.