Recipes around the world compilation

Tuna Casserole

By PutoPinoy on Sunday, March 29, 2009 At Sunday, March 29, 2009

Ingredients:
  • 1 (3 oz.) can Chinese noodles
  • 1 can condensed mushroom soup
  • 1/4 c. water
  • 1 (7 oz.) can tuna
  • 1/4 lb. (about 3/4 c.) cashew nuts, broken up
  • 1 c. celery, finely diced
  • 1/4 c. onion, minced
  • Salt and pepper, to taste
Procedure

Save 1/2 cup noodles for topping. Mix rest of ingredients together and top with 1/2 cup noodles. Bake at 325 degrees for 40 to 60 minutes. Serves 6 to 8.

Labels: