Camote-Pineapple Pudding Recipe
By PutoPinoy on Sunday, March 09, 2008 At
Sunday, March 09, 2008
Ingredients:
Mix wet ingredients together in a bowl and let it stand for 5 minutes. Combine dry ingredients in a large bowl. Stir wet ingredients into dry ingredients just until blended. Grease the pan and fill three quarters full. Bake for 20 to 25 minutes.
- ¼ cup butter or margarine ( melted )
- 2 tbsp milk
- 1 can crushed pineapple w/ own juice
- 1 pc large egg
- 1 cup sweetpotato
- 1 cup all purpose flour
- ½ cup sugar
- 1 tbsp baking powder
Mix wet ingredients together in a bowl and let it stand for 5 minutes. Combine dry ingredients in a large bowl. Stir wet ingredients into dry ingredients just until blended. Grease the pan and fill three quarters full. Bake for 20 to 25 minutes.
