Recipes around the world compilation

Greek Pork Kabobs - Soulvaki

By PutoPinoy on Friday, July 06, 2007 At Friday, July 06, 2007


  • 1 tbsp. olive oil
  • 1 tsp. salt
  • 2 lbs. pork, cubed
  • 1 tsp. oregano

Preheat oven broiler. Position oven rack to about 4 inches from heat source. Brush kabobs with oil and oregano. Sprinkle with salt. Arrange kabobs on rack of broiler-pan. Broil 10 minutes or until cooked to desired state; turn after 10 minutes.