Recipes around the world compilation

Gourmet Mustard

By PutoPinoy on Friday, February 27, 2009 At Friday, February 27, 2009

Ingredients:
  • 1/2 c. white vinegar
  • 1/3 c. dry mustard
  • 1/4 c. water
  • 3/4 c. brown sugar
  • 2 eggs, beaten
Procedure

In medium saucepan, mix together vinegar and mustard. Use whisk, it really makes a difference. Add rest of ingredients and bring to a slow boil. Be sure to stir constantly. Cook and stir about 10 minutes. You'll have the best tasting mustard for under half the cost. Instead of buying all those fancy flavored mustards, add your own ingredients to your own gourmet mustard and you will save a lot of money.

Labels: