Egg Sandwich

• 2 pcs hard-boiled eggs, shelled
• fine salt
• ground white pepper
• 1 pouch (80 ml) mayonnaise
• 6 pcs thick sliced white bread

1. In a bowl, mash finely the eggs using a fork. Sprinkle with a little salt and white pepper. Add the mayonnaise. Mix until blended.
2. Use this as filling for your white bread.

Labels: D' Cooking Mudra Recipes, Sandwiches