Hummers Recipe

Ingredients:

• 3/4 c. Kahlua
• 1/2 c. light rum
• 1/4 c. creme de cocoa
• 1/2 gallon vanilla ice cream, divided

Directions:

Put Kahlua, rum, creme de cocoa and half the ice cream in a blender. Blend (using the on/off technique) until mixture is smooth. With motor on, gradually add remaining ice cream, blending until mixture is smooth.