Sunday, July 08, 2007

Herbed Cream Cheese Recipe

Ingredients:

  • 1 green onion, cut in 1-inch pieces
  • 1/4 c. parsley leaves
  • 4-5 basil leaves (optional)
  • 1/4 clove garlic
  • 1 (8 oz.) cream cheese
Directions:

Chop onion, parsley, basil and garlic in food processor until finely minced. Add cream cheese and blend. Serve with crackers.