Holiday Ribbon Ring
By PutoPinoy on Friday, January 01, 2010 At
Friday, January 01, 2010
Ingredients:
- 2 (4 oz.) pkgs. strawberry Jello
- 5 c. boiling water
- 2 (4 oz.) pkgs. lime Jello
- 2/3 c. sour cream or vanilla yogurt
- Dissolve strawberry Jello in 2 1/2 cups boiling water.
- Pour 1/1 2cups into 5 cup ring mold.
- Chill until set but not firm, about 15 minutes.
- Chill remaining Jell in a bowl; gradually blend in 1/3 cup of sour cream or vanilla yogurt and spoon over Jello in mold.
- Chill until set but not firm, about 15 minutes.
- Repeat Step 1 with lime Jello.
- Chill at least 2 hours. Unmold. Serves 12.
