Side Pork or Pork Ribs and Sauerkraut
By PutoPinoy on Friday, July 27, 2007 At
Friday, July 27, 2007
Ingredients:
Fresh side pork or pork ribs
Sauerkraut
Potatoes
Whole Allspice
Bay leaf
Direction:
Cook fresh side pork or ribs with 1 bay leaf, 3 whole allspice until nearly tender, add potato and sauerkraut and boil until done. Dad liked to slice cold the meat for sandwiches the next day.
Fresh side pork or pork ribs
Sauerkraut
Potatoes
Whole Allspice
Bay leaf
Direction:
Cook fresh side pork or ribs with 1 bay leaf, 3 whole allspice until nearly tender, add potato and sauerkraut and boil until done. Dad liked to slice cold the meat for sandwiches the next day.
