Ingredients:
>1-1/4 cup all purpose flour
>2 tbsps baking powder
>2 tbsps sugar
>1 tsp salt
>1 pc egg
>1 tbsp melted butter
>1/2 cup milk
>5 pcs apples
>1/4 cup calamansi juice
>a cup of water
>oil for deep frying
Procedure:
1. Combine in a small bowl the calamnsi juice and water. Set aside.
2. In a large bowl, combine the first-seven ingredients, to make a thick batter. Cover. set
aside inside the refrigerator.
3. Dice the apples and immediately soak in calamansi-water solution. Drain the apples. Pat
dry.
4. Add diced apples in batter.
5. Heat oil. Deep fry by a spoonful of batter until rich golden brown. Drain in paper
towels.
5. Serve as a snack.