Polvoron Ala Pinipig

Polvoron or short cake made from cake flour,powdered milk,sugar and fried pinipig.

Ingredients:

• 1/2 cup cooking oil
• 1/2 cup melted butter
• 1/2 cup pinipig
• 3/4 cup sugar
• 1-1/2 cups cake flour
• cellophane, cut in 4" squares
• 3/4 cup powdered milk

Procedure:

1. Fry pinipig in heated cooking oil then set aside.
2. Brown cake flour in heated skillet for about 5 to 10 minutes until light golden brown.
3. Add powdered milk. Toss for another 2 minutes then add in sugar, fried pinipig and melted butter.
4. Mix well. Mold and wrap polvoron in cellophane.